07 4099 5330

07 4099 5330

Menu

Nautilus’ degustation menu has been designed as a mouth-watering exploration of flavours, textures & techniques. Our chefs curate an ever-evolving menu that samples both signature & innovative dishes to delight the senses, taking influence from our local tropical surrounds and abroad. The perfect opportunity to experience the best from the Nautilus kitchen.

The degustation courses and components of each dish have been carefully selected to create an artfully balanced tasting. While we endeavour to accommodate special dietary needs & allergies when given prior notice, changes cannot be made to suit individual taste preferences. 


5 Course Degustation Menu

150pp + optional matched wines 70pp

1st Course

Yellowfin Tuna Tartare // cucumber & wasabi pearls, soya & mirin dressing, burnt eschalot puree, smoked lime kewpie (Australian)

2nd course

Chargrilled Tiger Prawns // lemongrass & fried garlic, threads of green papaya & carrot, toasted peanuts, finger lime, thai basil & green dressing (Australian)

3rd course

Free Range Chicken // chicken skin & pinenut crumble, leek & mushroom beurre blanc, micro herbs

4th course

Grilled Wagyu Fillet // thyme & dashi soubise, mushroom & truffle, carrot puree, black garlic & mustard reduction

DESSERT

Lemon Yuzu & Mandarin Tart // bush lemon curd, meringue, passionfruit sorbet & coconut crumb

UPGRADE Signature Nautilus Mango Souffle // yuzu gel & coconut sorbet – add +10

UPGRADE YOUR EXPERIENCE WITH A NAUTILUS SIGNATURE DISH

FNQ Whole Coral Trout // crispy fried, dusted with kaffir lime, salt & pepper flour, green papaya salad, chilli & thai spiced caramel (Australian)– Market Price

Live Gulf Mud Crab // wok-tossed & steamed with singpore-style chilli or italian herbs & spices (Australian) – Market Price

Best shared between two. As an extra course or replacing 4th course.

Pre-order to ensure availability 

prices & menu details subject to change.
pescatarian, vegetarian & seafood-free menus available.
all menus can be made GLUTEN-FREE on request

Wine & Beverage Selection

“Wine is the elixir that brings people together in celebration.”

The Nautilus wine list comprises wines specifically chosen to enhance the dining experience – both the food and the mood. Each has been selected as a prime example of variety, vintage and region.

Like a tropical holiday in liquid form, our signature cocktails are designed to help ease your way into an evening of pure relaxation.

All prices & menu details may be subject to change.

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